10-Minute One-Pot Chapagetti Rabokki(Ramen Tteokbokki)
Jjajang rabokki is made by cooking tteok and ramen noodles together in a black bean sauce. Its sweet sauce offers a different flavor from tteokbokki made with the usual spicy red sauce. It’s also a popular dish at Yeokjeon Halmeoni Maekju, a well-known pub chain in Korea. I recently had it there at a work…